Advanced College Diploma - Culinary Innovation and Food Technology (0464) (Co-op) Logo

Advanced College Diploma - Culinary Innovation and Food Technology (0464) (Co-op)

Niagara College - Niagara-on-the-Lake

135 Taylor Rd, Niagara-on-the-Lake, Canada

45258

Last updated: 16/09/2024
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About Advanced College Diploma - Culinary Innovation and Food Technology (0464) (Co-op)

Program Description

Culinary Innovation and Food Technology graduates are a culinary innovators with the unique ability to develop and improve foods, products and operations; reduce food safety risks and ensure regulations are met; and provide nutritional labelling and analysis.

Highlights
  • State-of-the-art facilities and equipment.
  • Strong commitment to the CFWI Research and Innovation Centre provides experiential learning opportunities to students.
  • The Canadian Food and Wine Institute at Niagara College is renowned for its outstanding reputation with graduates, employers and industry partners.
  • Co-op work term offers applied research experience in product development and food science.
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Cost and Duration


Program Level
3-Year Undergraduate Advanced Diploma
Average Graduate Diploma
3 Year Advanced College Diploma Including 4 Months Of Co-op
Cost of Living
$20,635.00 CAD / Year
Gross Tuition
$15,950.00 CAD / First Year
Application Fee
$100.00 CAD

Program Intakes

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