Bachelor of Science - Forestry
320 Student Services Building, Knoxville, USA
225078
Last updated: 31/08/2024
About Bachelor of Science - Forestry
Program Description
A food scientist applies chemistry, microbiology, engineering, and other sciences to the production, processing, preservation, evaluation, and distribution of food products. Food scientists help ensure the availability of safe, convenient, desirable, and nutritious foods for the world’s consumers.
This program takes a scientific approach to unlocking the mysteries of food chemistry. How do you add extra nutrients to food? How do you make a jellybean taste like buttered popcorn? The answer is SCIENCE! You will be prepared to solve these issues and more through careers in research or by pursuing advanced degrees.
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