Bachelor of Agricultural Science - Horticulture (Optional Co-op)

The Bachelor of Agricultural Science (BAS), Horticulture major emphasizes the academic study of the natural sciences in combination with an applied agriculture curriculum. The program will provide students with an understanding of science and the practical nature of large scale horticulture production. Breadth of knowledge will be enhanced by communication, business, and general elective courses related to agriculture in society, in addition to science and agriculture courses.

The BAS requires 125 credits. To receive a Bachelor of Agricultural Science degree, students must complete an industry-based practicum (AGRI 192) and an applied research project (via a Capstone course) which provides graduates with practical experience with which to enter the workforce and face the challenges associated with the horticulture industry.