Bachelor of Science - Nutrition and Food Sciences - General Dietetics Logo

Bachelor of Science - Nutrition and Food Sciences - General Dietetics

California State University, Chico

400 West First Street, Chico, USA

223723

Last updated: 17/04/2025
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About Bachelor of Science - Nutrition and Food Sciences - General Dietetics

Nutrition and Food Sciences Majors gain knowledge and skills in nutrition communication and education, medical nutrition therapy, community nutrition, food science and nutrition management.  There are three options for the Bachelor's of Science (BS) degree in Nutrition and Food Sciences: Dietetics, Nutrition Management, and Food and Nutrition Communication.

The Mission of the Didactic Program in Dietetics is to:
  • Provide a broad educational background to develop competent and productive students in preparation for supervised practice leading to eligibility for the CDR credentialing exam to become a registered dietitian nutritionist or a nutrition dietetic technician registered, while using resources in a sustainable manner.
  • Prepare students to serve a culturally diverse community by engaging students in pre-professional nutrition-related activities that serve Northern California.
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Cost and Duration


Program Level
4-Year Bachelor's Degree
Average Graduate Diploma
4 Year Bachelor's Degree
Cost of Living
$11,314.00 USD / Year
Gross Tuition
$18,490.00 USD / First Year
Application Fee
$70.00 USD

Program Intakes

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