College Certificate - Hospitality Skills (1819)
About College Certificate - Hospitality Skills (1819)
Program Description
The Hospitality Skills program is crafted as a platform for students to develop the skills required to match the industry’s demand for qualified entry-level employees. In one year (two semesters), this program will set students up to master and apply a variety of practical skills and theoretical knowledge that will allow them the opportunity to work within the hospitality sector.
Student’s employability will be increased through valuable certifications such as Safe Food Handlers, Smart Serve, first aid/CPR and It’s their Shift training.
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