Bachelor of Science - Culinary Arts
About Bachelor of Science - Culinary Arts
The Culinary Arts bachelor's degree program prepares students for the many careers that evolve from the knowledge of food, food preparation and the need for leadership competency in culinary-focused businesses.
The Culinary Arts bachelor's degree provides students with an exceptional program of study that delivers a world-class culinary arts education, opportunities to explore and practice current industry trends, related professional competencies, elective credits within or outside of the major, and a required advanced food-industry experience, complemented by a comprehensive Arts & Sciences Core Experience.
Similar Programs
Bachelor of Science - Culinary Science & Product Development
Bachelor of Science - Baking and Pastry Arts
Bachelor of Science - Food & Beverage Entrepreneurship
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