Bachelor of Business Administration - Gastronomy (107448A)

What does a business need in order to thrive? How do individuals target their market, recruit the right people, develop new products and services, deliver efficiently, control cash flow? Studying Business Administration will give students the professional skillset needed to deal with challenges in the corporate world.

Gastronomy as a form of experiential tourism is possibly the most immersive form of this tourism genre since it not only involves all aspects of the food cycle and cuisine as well as strong cultural and lifestyle components.  

Units: The Gastronomic Tourism Experience, Food Quality Management, Wine Fundamentals, Food and Wine Philosophy, Professional Gastronomic Practice, Food Logistics.